Zucchini Gratin (cheesy scalloped zucchini)

This zucchini gratin is an amazing side dish and a great way to use up lots of zucchini or summer squash. The zucchini is first browned in a pan then baked with a flavorful sauce and topped with bold-tasting cheese and crunchy breadcrumb and parmesan topping. I can not imagine zucchini ever tasting better!

Ingredients:

Here's what you need to make this amazing zucchini side dish:

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How to make zucchini gratin (scalloped zucchini) step by step:

STEP 1: Cut the zucchini into slices. STEP 2: Pan-fry zucchini.

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STEP 3: Place the zucchini in a casserole dish. STEP 4: Make the sauce.

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STEP 5+6: Make the sauce.

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STEP 7: Toss the zucchini with the sauce. STEP 8: Top with shredded cheese. STEP 9: Bake for 30 mins until golden.

ENJOY!